Highlight bright & fruity side of coffee.
Highly recommended to those who prefer non-bitter coffee
1. Brazil Luis Paulo Geisha - rosehip, hibiscus, black currant
2. Ethiopia Uraga - cranberry, red grape, ripped berries, silky
3. Ethiopia Gersay - floral, sweet citrus, stone fruits, lemonande
4. Kenya Gicherori - orange, blueberry, brown sugar, juicy
5. Bolivia Copacabana - lemonade, chocolate
